Food

This Lunch menu is available from December 9th to December 13th, from 12md. to 3 pm.

Includes:

Salad or Soup of the day, Main Course and Dessert.

1 Glass of sangria white or red, or glass of white or red wine or 1 Snapple or Savanna Cider  and 1 Coffee

Monday,9 December

Quesadilla with mushrooms, spinach and smoked cheese

₡6.295I.V.I

Risotto with chicken breast and curry

₡7.795I.V.I

Beef roll with plumps and aurora sauce

₡8.895I.V.I

Tuesday,10 December

Cauliflower gratin with cheese and bechamel sauce

₡6.295I.V.I

Pasta of the day with octopus and napolitana sauce

₡7.795I.V.I

Chicken breast fillet in tempura with herbs and passion fruit sauce

₡8.895I.V.I

Wednesday,11 December

Lentil stew and chickpeas with crunchy feta cheese

₡6.695I.V.I

"Chaufa" rice with seafood sauce

₡7.795I.V.I

Beef tenderloin "cakes" stuffed with cheese, cream and red wine sauce

₡8.895I.V.I

Thursday,12 December

Pasta of the day with avocado cream and almonds

₡6.295I.V.I

Sole cordon bleu with seafood sauce

₡7.795I.V.I

Cuttle prod with blackberries and celery sauce

₡8.895I.V.I

Friday,13 December

Egg plant fingers with cilantro mayonnaise and cashew nuts

₡6.295I.V.I

Fried chicken "t&b" with bbq sauce

₡7.795I.V.I

Pork sirloin with pineapple sauce

₡8.895I.V.I

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